Comments for Regina Rae

Comment on Balsamic and Ginger Cabbage with Dried Cherries by Priya

Priya — Sun, 12 Feb 2012 03:55:18 +0000

what a beautiful photograph too!

Katrina — Sat, 11 Feb 2012 19:20:46 +0000

Oh, I intend to make this ASAP! I love the color that the apples turn.

Priya — Mon, 06 Feb 2012 15:08:38 +0000

arugula is such a good idea!! i’m making this ASAP

Preserving Winter’s Bounty: Spicy Arugula Pesto « Regina Rae — Sun, 05 Feb 2012 21:38:18 +0000

[...] only two, lonely cubes of garden, basil pesto in the freezer (and wanting to save those for a rainy day), I decided to do a riff off of [...]

K. Estredo — Wed, 01 Feb 2012 17:58:10 +0000

This turned out great! Though I only in put a bit of cheese because I was substituting Pecorino for Jarlsberg. Even my toddler loved it!

Priya — Fri, 06 Jan 2012 16:30:49 +0000

my mouth is watering. this looks divine!!

Elva — Tue, 03 Jan 2012 08:06:57 +0000

Awesome!!! so interesting. I would like to take this opportunity to say thank you for making my day!!

Schwab — Fri, 23 Dec 2011 16:43:04 +0000

Have you tried adding rum to this recipe? No-Bake Rum Choco Cookie Chews, mmmmmmm, just for the Holidays. Merry Christmas.

Katrina — Fri, 23 Dec 2011 05:09:41 +0000

Pretty blog update, lady! I like, I like!

Priya — Thu, 22 Dec 2011 16:17:46 +0000

these look SO delicious. and easy! i’m going to try them with some almond butter i think. thanks for sharing!!